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I think I know, like, three things about Pearce. Famous-ish.Д¬: Yeah, our last, uh, BNOCвЂ¦ Big Name On Cannibalism.Д¬: The вЂmaneater of Macquarie HarbourвЂ™, Alexander Pearce.ДЄ: Oooh. Available at: ДЄlix: Have you ever been really, really hungry?Д¬armella: YouвЂ™re listening to Casting Lots: A Survival Cannibalism Podcast.ДЄ: And now letвЂ™s tuck into the gruesome history of this ultimate tabooвЂ¦Д¬: Welcome to Season Three, Episode One, where we will be talking about Alexander Pearce, the вЂmaneater of Macquarie HarbourвЂ™.Д¬: Welcome to Season Three of Casting Lots: A Survival Cannibalism Podcast.ДЄ: It has been a long, hungry winter, but weвЂ™re finally back with more supplies.Д¬: You may wonder: are there enough real-life stories of survival cannibalism to fill another season? And the answer surprised us as well!Д¬: For our first episode of Season Three, we have what I would say is our last case thatвЂ™s famous. вЂThe Fermanagh cannibal who lured his victims to the woods and banqueted on their fleshвЂ™, Sunday Life, 27 July.

вЂA Tale They WonвЂ™t Believe.вЂ™ Weddings Parties Anything. вЂSkull of the executed murderer and cannibal Alexander PearceвЂ™, Strange Remains, 11 February. вЂCannibals at Common LawвЂ™, The Law School Record, 27, pp.

вЂThe confessions of a cannibalвЂ™, MARGIN: Monash Australiana Research Group Informal Notes, (62), pp. вЂвЂ™We ate each other one by oneвЂ™: The gruesome story of Alexander Pearce the cannibal convictвЂ™, New Zealand Herald, 5 May.

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вЂAlexander Pearce the Tasmanian CannibalвЂ™, Bathurst Free Press and Mining Journal, 28 January, p.